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Bovril!

Discussion in 'Sunderland' started by Ronron66, Apr 25, 2011.

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  1. Ronron66

    Ronron66 Member

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    had it for the one and only time a few years back v fulham (that one time when delap broke his nose), loved it!

    Discuss
     
    #1
    Ronron66, Apr 25, 2011
  2. Dorset

    Dorset Well-Known Member

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    Yum! Great on toast too :)
     
    #2
    Dorset, Apr 25, 2011
  3. Ronron66

    Ronron66 Member

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    i may have to try that one
     
    #3
    Ronron66, Apr 25, 2011
  4. Wherewereyou

    Wherewereyou Guest

    Oxo rules.
     
    #4
    Wherewereyou, Apr 25, 2011
  5. mackemwelder

    mackemwelder Well-Known Member

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    have it every match even though i always burn my frigging tongue, i just can't help myself but like wherewereyou given the choice, Oxo is better.
     
    #5
    mackemwelder, Apr 25, 2011
  6. Your choice

    Your choice Member

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    love it.
     
    #6
    Your choice, Apr 25, 2011

  7. mitchthemakem

    mitchthemakem Well-Known Member

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    Nope Bovril for me especially when that North East wind is blowing in December lol.
    Its better than that marmite my Father used to shove down my neck lol
     
    #7
    mitchthemakem, Apr 25, 2011
  8. Your choice

    Your choice Member

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    Also if you take it in your flask, stick in some black pepper and a sprinkle of chilli powder. Perfect winter warmer.
     
    #8
    Your choice, Apr 25, 2011
  9. Ronron66

    Ronron66 Member

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    i prefer a dash of Jim Beam black label....now thats a real winter warmer :p
     
    #9
    Ronron66, Apr 25, 2011
  10. Not_cricket

    Not_cricket Active Member

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    you can't beat ginger wine (alcoholic or non alcoholic, take your pick)
     
    #10
    Not_cricket, Apr 26, 2011
  11. Washysafc

    Washysafc Well-Known Member

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    Bovril and a pie at half time a must!
     
    #11
    Washysafc, Apr 26, 2011
  12. Ronron66

    Ronron66 Member

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    bovril yes...pie perhaps not, i dont know what they charge these days but i would stick my neck out here and say it is not like the budgy..cheeep..cheeep
     
    #12
    Ronron66, Apr 26, 2011
  13. Uni_Mackem_MAHons

    Uni_Mackem_MAHons Active Member

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    Was at the FA cup game against barrow the other season. had to have a half time bovril, was freexing my knackers off. Warmed me up a treat, while my mate suffered with some below par coffee
     
    #13
    Uni_Mackem_MAHons, Apr 26, 2011
  14. rokereconomic

    rokereconomic Member

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    I like Bovril on toast (I've never tried spreading an OXO cube on toast, but I imagine it wouldn't work) Maybe Bovril on toast washed down with a mug of OXO!!
     
    #14
    rokereconomic, Apr 26, 2011
  15. Steven Royston O'Neill

    Steven Royston O'Neill Well-Known Member

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    Whe needs that Jamie fella or Ramsey with their fancy dan stuff, we have you lot, maybe we should do a cookbook?
     
    #15
    Steven Royston O'Neill, Apr 26, 2011
  16. Ronron66

    Ronron66 Member

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    yes!...i dont mind contributing my world famous cheesy beans on toast recipe. its a bit tricky mind.....
     
    #16
    Ronron66, Apr 26, 2011
  17. Shameless

    Shameless Well hung member

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    Did anyone else have the Bovril at The Fulwell? It was fooking fantastic! No other Bovril has ever tasted as great.
     
    #17
    Shameless, Apr 26, 2011
  18. Wherewereyou

    Wherewereyou Guest

    Haven't seen it meself yet, but apparently you can now get Oxo in a squeezy tube thing so, yes, you would be able to have it on toast. :emoticon-0110-tongu
     
    #18
    Wherewereyou, Apr 26, 2011
  19. Ronron66

    Ronron66 Member

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    now that i really need to see....**** me have i been living under a rock or somthing!
     
    #19
    Ronron66, Apr 27, 2011
  20. Dorset

    Dorset Well-Known Member

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    No mate, that's where the barcodes live
     
    #20
    Dorset, Apr 27, 2011
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