This simplest of sponge cake recipes has a fresh berry and whipped cream filling that takes the classic Victoria sponge to new heights. Ingredients 225g/8oz butter or margarine, softened at room temperature 225g/8oz caster sugar 4 medium eggs 2 tsp vanilla extract 225g/8oz self raising flour milk, to loosen Preparation method: 1. Preheat the oven to 180C/350F/Gas 4. 2. Grease and line 2 x 18cm/7in cake tins with baking paper. 3. Cream the butter and the sugar together in a bowl until pale and fluffy. 4. Beat in the eggs, a little at a time, and stir in the vanilla extract. 5. Fold in the flour using a large metal spoon, adding a little extra milk if necessary, to create a batter with a soft dropping consistency. 6. Divide the mixture between the cake tins and gently spread out with a spatula. 7. Bake for 20-25 minutes, or until golden-brown on top and a skewer inserted into the middle comes out clean. 8. Remove from the oven and set aside for 5 minutes, then remove from the tin and peel off the paper. Place onto a wire rack. 9. Sandwich the cakes together with jam, lemon curd or whipped cream and berries or just enjoy on its own
This simplest of sponge cake recipes has a fresh berry and whipped cream filling that takes the classic Victoria sponge to new heights. Ingredients 225g/8oz butter or margarine, softened at room temperature 225g/8oz caster sugar 4 medium eggs 2 tsp vanilla extract 225g/8oz self raising flour milk, to loosen Preparation method: 1. Preheat the oven to 180C/350F/Gas 4. 2. Grease and line 2 x 18cm/7in cake tins with baking paper. 3. Cream the butter and the sugar together in a bowl until pale and fluffy. 4. Beat in the eggs, a little at a time, and stir in the vanilla extract. 5. Fold in the flour using a large metal spoon, adding a little extra milk if necessary, to create a batter with a soft dropping consistency. 6. Divide the mixture between the cake tins and gently spread out with a spatula. 7. Bake for 20-25 minutes, or until golden-brown on top and a skewer inserted into the middle comes out clean. 8. Remove from the oven and set aside for 5 minutes, then remove from the tin and peel off the paper. Place onto a wire rack. 9. Sandwich the cakes together with jam, lemon curd or whipped cream and berries or just enjoy on its own
Surely somewhere on the internet there is a list of football teams ranked in order of success?. My first port of call would. be General chat too but its unthinkable to think nobody has put teams in a certain order starting with the best .We could give them bumber 1 & so on
Yeah, but what on earth would they call such a list of the teams ranked in order of success? Don't think you have thought this through properly SN.
Surely somewhere on the internet there is a list of football teams ranked in order of success?. My first port of call would be General chat too but its unthinkable to think nobody has put teams in a certain order starting with the best we could give them number 1 & so on
Surely somewhere on the internet there is a list of football teams ranked in order of success?. My first port of call would be General chat too but its unthinkable to think nobody has put teams in a certain order starting with the best we could give them number 1 & so on
Yeah, but what on earth would they call such a list of the teams ranked in order of success? Don't think you have thought this through properly SN.
Henry Hill: You're a pistol, you're really funny. You're really funny. Tommy DeVito: What do you mean I'm funny? Henry Hill: It's funny, you know. It's a good story, it's funny, you're a funny guy. Tommy DeVito: what do you mean, you mean the way I talk? What? Henry Hill: It's just, you know. You're just funny, it's... funny, the way you tell the story and everything. Tommy DeVito: Funny how? What's funny about it? Anthony Stabile: Tommy no, You got it all wrong. Tommy DeVito: Oh, oh, Anthony. He's a big boy, he knows what he said. What did ya say? Funny how? Henry Hill: Jus... Tommy DeVito: What? Henry Hill: Just... ya know... you're funny. Tommy DeVito: You mean, let me understand this cause, ya know maybe it's me, I'm a little ****ed up maybe, but I'm funny how, I mean funny like I'm a clown, I amuse you? I make you laugh, I'm here to ****in' amuse you? What do you mean funny, funny how? How am I funny? Henry Hill: Just... you know, how you tell the story, what? Tommy DeVito: No, no, I don't know, you said it. How do I know? You said I'm funny. How the **** am I funny, what the **** is so funny about me? Tell me, tell me what's funny! Henry Hill: Get the **** out of here, Tommy! Tommy DeVito: Ya motherfucker! I almost had him, I almost had him. Ya stuttering prick ya. Frankie, was he shaking? I wonder about you sometimes, Henry. You may fold under questioning.
