1. Log in now to remove adverts - no adverts at all to registered members!

Off Topic The cooking thread….

Discussion in 'Hull City' started by SW3 Chelsea Tiger, Jul 2, 2023.

  1. SW3 Chelsea Tiger

    SW3 Chelsea Tiger Well-Known Member

    Joined:
    Jan 27, 2011
    Messages:
    11,807
    Likes Received:
    18,945
    Sorry boys & girls….im back down sarf with their fancy food!!
    IMG_5224.jpeg
     
    #1541
    Chazz Rheinhold likes this.
  2. SW3 Chelsea Tiger

    SW3 Chelsea Tiger Well-Known Member

    Joined:
    Jan 27, 2011
    Messages:
    11,807
    Likes Received:
    18,945
    Needs Ham added for me
     
    #1542
  3. Stockholm Tiger

    Stockholm Tiger Well-Known Member

    Joined:
    Feb 8, 2014
    Messages:
    3,983
    Likes Received:
    6,695
    I do like a ham sandwich with mustard. Even a ham and cheese with mustard. But for some reason a cheese and raw onion with SC is a special for me too.

    If I remember I'll post a fish finger, hash brown and lime pickle. That's a banger :smiley-finger007:
     
    #1543
  4. Amin Arrears

    Amin Arrears Well-Known Member

    Joined:
    Jan 24, 2011
    Messages:
    39,157
    Likes Received:
    21,239
    Wish I’d shared my butchers ham sandwich in tiger bread bloomer from earlier. Ate it straight away. Also made a banging stir fry tonight which actually looked amazing, full spectrum of colours with loads of different chilli’s. Green yellow orange and red. Plus some rabbit food which I would rather have left out but her indoors insisted. Washed down with a super smooth Japanese Porter.
     
    #1544
    Ric Glasgow and djsowtz like this.
  5. Chazz Rheinhold

    Chazz Rheinhold Well-Known Member

    Joined:
    Jan 28, 2011
    Messages:
    59,345
    Likes Received:
    58,637
    Cooked it myself…..
    upload_2025-9-6_8-49-52.jpeg
     
    #1545
    onlyme, dennisboothstash, HHH and 7 others like this.
  6. Stockholm Tiger

    Stockholm Tiger Well-Known Member

    Joined:
    Feb 8, 2014
    Messages:
    3,983
    Likes Received:
    6,695
    There are a couple of clues in that picture that lead me to suspect you didn't Chaz :emoticon-0105-wink:
     
    #1546
  7. FER ARK

    FER ARK Well-Known Member

    Joined:
    Aug 6, 2014
    Messages:
    1,620
    Likes Received:
    2,834
    #1547
    dennisboothstash likes this.
  8. Ernie Shackleton

    Ernie Shackleton Well-Known Member

    Joined:
    Sep 21, 2013
    Messages:
    13,555
    Likes Received:
    26,246
    Beans in a ramekin.

    End.

    Of.

    Civilization.

    As.

    We.

    Know.

    It.
     
    #1548
  9. Chazz Rheinhold

    Chazz Rheinhold Well-Known Member

    Joined:
    Jan 28, 2011
    Messages:
    59,345
    Likes Received:
    58,637
    Nah been practising with a knife n fork for ages now
    I’m getting better
     
    #1549
  10. FER ARK

    FER ARK Well-Known Member

    Joined:
    Aug 6, 2014
    Messages:
    1,620
    Likes Received:
    2,834
    Still... keep the bib :emoticon-0100-smile
     
    #1550

  11. TwoWrights

    TwoWrights Well-Known Member

    Joined:
    Aug 30, 2013
    Messages:
    11,646
    Likes Received:
    16,667
    And I'd send the egg back, that's over hard. :emoticon-0138-think


    The views expressed in my posts are not necessarily mine.
     
    #1551
    rovertiger, djsowtz and Cityzen like this.
  12. Plum

    Plum Well-Known Member

    Joined:
    Apr 19, 2013
    Messages:
    17,238
    Likes Received:
    13,876
    Nah, you’re all wrong, Chazz got a weekend job as breakfast chef in a caff.
     
    #1552
    TwoWrights likes this.
  13. Paul Jewitt

    Paul Jewitt Well-Known Member

    Joined:
    Aug 31, 2012
    Messages:
    468
    Likes Received:
    781
    upload_2025-9-6_18-48-49.jpeg

    Chicken Dhansak looking and smelling great
     
    #1553
  14. Paul Jewitt

    Paul Jewitt Well-Known Member

    Joined:
    Aug 31, 2012
    Messages:
    468
    Likes Received:
    781
    upload_2025-9-6_19-18-49.jpeg

    Spinach going in for the final bit
     
    #1554
  15. Amin Arrears

    Amin Arrears Well-Known Member

    Joined:
    Jan 24, 2011
    Messages:
    39,157
    Likes Received:
    21,239
    #1555
  16. FLG

    FLG Well-Known Member

    Joined:
    Jan 28, 2011
    Messages:
    4,108
    Likes Received:
    3,165
    My favourite curry - looks good.

    if you have the time, next time, marinate the chicken in yoghurt and tikka spices first and air fry on wooden skewers, before adding to the sauce towards the end of cooking.

    You'll never look back.
     
    #1556
    Paul Jewitt likes this.
  17. Mckechnie Orange

    Mckechnie Orange Well-Known Member

    Joined:
    Aug 21, 2014
    Messages:
    14,719
    Likes Received:
    11,324
    Gonna be pulled pork by morning.

    225 f smoke, plenty of apple wood.

    5 hours in.

    3 to go.
     

    Attached Files:

    #1557
    Last edited: Sep 7, 2025
  18. Mckechnie Orange

    Mckechnie Orange Well-Known Member

    Joined:
    Aug 21, 2014
    Messages:
    14,719
    Likes Received:
    11,324
    Posh twat.
     
    #1558
    rovertiger likes this.
  19. Amin Arrears

    Amin Arrears Well-Known Member

    Joined:
    Jan 24, 2011
    Messages:
    39,157
    Likes Received:
    21,239
    Who you calling a posh twat
     
    #1559
  20. SW3 Chelsea Tiger

    SW3 Chelsea Tiger Well-Known Member

    Joined:
    Jan 27, 2011
    Messages:
    11,807
    Likes Received:
    18,945
    no I’m just a twat, nothing posh about me. Still east hull
     
    #1560

Share This Page