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Off Topic Every day is a school day...

Discussion in 'Hull City' started by TwoWrights, Jul 8, 2024.

  1. Ron Burguvdy

    Ron Burguvdy Well-Known Member

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  2. balkan tiger

    balkan tiger Well-Known Member

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    The wall at the top of whitefrigate couldn't stop bugger all these days
     
    #222
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  3. bradymk2

    bradymk2 Well-Known Member

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    The plastic wall plug is a proper amazing invention
     
    #223
  4. TwoWrights

    TwoWrights Well-Known Member

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    Lobster, due to plentiful stocks, was once considered lower class food, and sometimes even served up to prisoners. :emoticon-0138-think


    The views expressed in my posts are not necessarily mine.
     
    #224
  5. SW3 Chelsea Tiger

    SW3 Chelsea Tiger Well-Known Member

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    Yes I remember when I was young my grandad would call lobster peasant food
     
    #225
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  6. Cityzen

    Cityzen Well-Known Member

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    Just like oysters. A lot of the dishes around the world now considered delicacies and fine dining at high prices started off as peasant food the upper classes wouldn’t touch.
     
    #226
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  7. bradymk2

    bradymk2 Well-Known Member

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    Are there any opposites?
     
    #227
  8. SW3 Chelsea Tiger

    SW3 Chelsea Tiger Well-Known Member

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    offal at a guess….theres a very popular restaurant on the kings road that sells mainly offal - liver, kidneys, heart etc etc
    All traditional poor / rural people’s food. Now charging big prices in Chelsea. It might even have a Michelin star
     
    #228
  9. Plum

    Plum Well-Known Member

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    Well, chicken was a luxury when I was growing up, we might have had it 2 or 3 times a year.
     
    #229
  10. Cityzen

    Cityzen Well-Known Member

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    Yes, a treat at Easter or some other occasion maybe.It was cheaper to eat beef in those days. Though the chickens were tastier and better treated than the battery reared ones these days.
    My dad had a bakery and fisherman customers would often drop some halibut in, I once said as a young kid oh no, not halibut for tea again. Wish I could afford to have it regularly now.<laugh>
     
    #230

  11. Ric Glasgow

    Ric Glasgow Well-Known Member

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    We very seldom got chicken when I was a kid and you're right,it tasted like chicken:emoticon-0148-yes: In some ways we were lucky that we lived out in the sticks in Driffield,my Mother's 3 brothers all had guns and fishing rods.

    There'd always be something on the table,legally gained or not.
     
    #231
  12. BlackAndAmberGambler

    BlackAndAmberGambler Well-Known Member

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    Curry sauce on haddock.
     
    #232
  13. TwoWrights

    TwoWrights Well-Known Member

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    I refer the honourable gentleman to the post immediately above his. :emoticon-0138-think


    The views expressed in my posts are not necessarily mine.
     
    #233
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  14. Cityzen

    Cityzen Well-Known Member

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    Imagine how those brave trawlermen risking their lives battling heavy seas and freezing conditions to bring us cod and haddock back would have felt if they had known one day people would be putting curry sauce on the fish?
     
    #234
  15. bradymk2

    bradymk2 Well-Known Member

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    Worrabout a magnet
     
    #235
  16. 1MoreAgain

    1MoreAgain Well-Known Member

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    My dad was on Trawlers from the late 50's onwards was in the cod wars time to,he used to bring really big boxes of fish home when they landed the catch after 6 to 12 weeks away and give the neighbours loads of it there was so much different fish.

    Think he worked for a company called Marrs or Mar or something.
     
    #236
    Last edited: Jul 6, 2025 at 8:44 PM
  17. bradymk2

    bradymk2 Well-Known Member

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    What about hard tack?
     
    #237
  18. springtiger

    springtiger Well-Known Member

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    Lamb shanks were cheap and basic when I was a kid - serve em at posh do’s now !!
     
    #238
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  19. dennisboothstash

    dennisboothstash Well-Known Member

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    Andrew Marr International (or that’s what it became anyway)
    The Andrew I know (who is now a CBE) joined the family business in 1960.
    Was a family business so may have had a slightly different name in earlier years (it’s been around over 100 years I think)
    He’s a lovely bloke in my experience and does a huge amount, very quietly, for charity. Particularly for young people
     
    #239
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  20. 1MoreAgain

    1MoreAgain Well-Known Member

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    Knew it was something like that was just looking at some old photo's of my dad on the ship decks with other crew members, greased back hair, pants pulled high and massive buckle belts and vests.
     
    #240
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