Off Topic What are you cooking/having for dinner ?

I've done that a couple of times if I didn't have enough lentils, or isn't thick enough.
I might have to make this at the weekend now, setting me off now.

 

I am not going to have any ham left at this rate!

 

"You're gonna need a bigger ham".

 

Tonight I am making cauliflower steaks on a bed of romesco sauce topped with garlic/onion and olive oil, with roasted Mediterranean vegetables and roasted crushed new potatoes.
For afters apple crumble and custard

 

I'm having a kebab

 

Our neighourhood is having a bbq for British and commonwealth expats. There’s 50+ of us! It’s raining of course

 

Lamb korai,mushroom pilau and peshwari naan.

 

Nee meat like? What is this, the 1940s?

 

Bloody love kebabs, in fact I bloody love everything

 

You don’t need meat mate.

 

Oh I do.....

 

I've given in, been and got a ham joint....broth and dumplings tomorrow.

 

Haha, I am soaking the lentils and barley in the stock from the ham, will sort the veg in the morning and be eating it until monday

 

Bangers and mash. The best type though.

Last of my spuds from the garden. Mustard and butter through them.

The best Lincolnshire sausage ever. From my local butcher, and they come from 15 miles to buy from him.

Onion amd rosemary gravy, with chopped cherkins in it.

Lovely.

 

Have you turned Veggie mate?

 

I did it for 5 years, then she ****ed off

 

No chance, I like everything but not a big lover of curly parsley

 

Puff
I made a rump steak with mushrooms, fried egg and thick cut chips
In the caravan.
In the pìssing rain
Pìssed.

 

Sounds delicious and my mouth is watering as I love a nice M/R rump, only thing that lets it down are the thick cut chips. Don't know what it is but just don't like my chips chunky

 

Dont spoil everything and tell me you like skinny fries?