Took about an hour, 1 onion, 4 fresh tomatoes, 2 garlic cloves, heaped teaspoon of sweet smoked paprika, s&p. That will be a flavour base for chickpeas to go with the pork but I'm also thinking it world be great as a flavour base for paella.
WTF is Snap? Chips and carrots look ok. I assume that’s mushy peas. If you want peas just have peas. I dread to think what meat it is.
She came back from shopping and slightly improved my mood with this. Going to make some flatbreads and have with some salad.