What the f uck are you having for Dinner thread..

Looks a bit doughy

I need it thinner

 

Fish and chips with curry sauce.
The curry sauce and chips made by me were next level.
Aldi fish were just nice.

 

Did you actually make that?

 

Or worst still eat it

 

Yeah, hence why it looks ******ed

 

**** you Duggie. The Italian bird I cooked it for said it was amazing

 

2nd one was better which I didn’t take a pic of

 

Someone's gone and shat on ya dindins bro

 

I just dont like gravy apart from on a full roast dinner, on top of that I have to be gluten free so the gravy is never that good these days

Fair play for cooking it for the girl

 

He was talking about my pizza… not the ****e @Schlem Boogerman served up

 

I miss read

Apologies

 

Dont say sorry just tell him to **** off

 

Are we talking about the Italian Bird or the Pizza?

 

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Mate, you should try the curry sauce it's feckin delicious and healthy.

The top line is two diced onions.
Fry the chopped carrots and onions until you get the colour you want.
Add the curry powder and fry that for a few mins, add the flour and do the same.
Add your stock and the rest of the ingredients aside from the garam masala. Use light soy not dark.
Stir well and simmer until the carrots are soft enough to blend.
Add the garam masala, cook for a few mins.
Blend the **** out of it then stick it back on a simmer so you can thicken with the cornflour to whatever consistency you like.
Enjoy

 

The curry sauce sounds great.

Just not on chips

 

proper fukin sarnie that

homemade or shop bought ?

 

Bought. **** was too big, couldn’t get my mouth round it (heard that before), so all fell out. Tasted good though, and can’t really complain for £6

 

Reminds me of the sarnies I used to get in New York.

That’s a decent sarnie for £6. You’ll pay the best part of £4 for a regular boring limp soggy offering from most high st shops anyway and that one looks bangin