Hold on. All this rage on mushy peas and only a few days ago people were talking about pickled herring. talk about double standards you eel munchers.
I wouldn't eat either. I've never eaten mushy peas, the look alone puts me off, but the actual reason I don't eat them is because I assume mushy peas are formed from processed marrowfat peas which are absolutely disgusting.
Picked up these cheap on offer at Tesco Lotus. 180 baht for 4, slight notes of grapefruit & honey 4% very nice.
Lived in the North and peas of any variety are simply no good. When you're wrong, you're wrong. Thinking about mushy peas gets me thinking about chippys, the chippys in Wales were never any good.