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Skiddy’s plate of **** thread

Discussion in 'The Premier League' started by Tobes, Dec 15, 2017.

  1. Tobes

    Tobes Warden
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    Skids likes to post his plate of **** of the day, so here’s his thread for showing us exactly what kind of brown muck he’s putting in his gob today.

    Other posters please feel free to post your own plates of absolute muck
     
    #1
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  2. Tel (they/them)

    Tel (they/them) Sucky’s Bailiff

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    <laugh>

    Ginge's Sunday Roast

    please log in to view this image
     
    #2
  3. Tobes

    Tobes Warden
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    <laugh>
     
    #3
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  4. Tel (they/them)

    Tel (they/them) Sucky’s Bailiff

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    Needs gravy.
     
    #4
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  5. Burly Hurley

    Burly Hurley Well-Known Member

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    Looks like a Sunday roast in Corby!
     
    #5
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  6. Sweats

    Sweats Sure
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    I'd tag some Liverpool fans on that.. eating rats in a council house an all that.. but none of them are from Liverpool. Other than the one who has changed his name and I can't remember who he is or was...

    I actually tried to meet him when I spent the day in Liverpool a few years ago and he bailed on me.
     
    #6
  7. yossarian

    yossarian Well-Known Member

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    He'll be having this tonight

    upload_2017-12-15_20-10-14.jpeg
     

    Attached Files:

    #7
  8. Libby

    Libby Derby County, we're coming for you

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    <laugh>
     
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  9. The Ginger Marks

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    Looks like Spurlys cock bobble hat.
     
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  10. The Ginger Marks

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    They eat rats here Tel not bats, that’s China and Vietnam.
     
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  11. The Ginger Marks

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  12. Tobes

    Tobes Warden
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    What’s been on the Skiddy plate of **** menu tonight mate?
     
    #12
  13. yossarian

    yossarian Well-Known Member

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    i remember in Japan we were once served battered crows feet
     
    #13
  14. Tobes

    Tobes Warden
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    Had they clipped their toe nails before frying?
     
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  15. Spurlock

    Spurlock Homeboy
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    What happens in PM's stays in PM's

    Basic Not606 rule <doh>
     
    #15
  16. Blunham Mackem

    Blunham Mackem Well-Known Member
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    Battered before death or after?
     
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  17. The Ginger Marks

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    Pork bone stew mate. It’s fecking delicious
    048832BC-3604-43D6-9F31-7488442047B7.jpeg
    Firstly cut up two medium onions roughly (not angrily) sauté in a little olive oil then add a good heaped spoonful of smoked paprika and two tbps of honey and throw in the pork bone and brown meat off. Add one pork stock cube and two small chopped up two red thai chillies (de seeded if you’re a pussy) and one large tomato finely chopped and a Tbsp of tomato paste. Add one litre of hot water and bring to the boil briefly before bringing down to a simmer.

    Add thickly cut julienne of carrots and chunks of potato (amounts up to you) chop up some long green beans and throw those in too. Cook until the meat falls off the bone or until you can’t wait any longer but usually about two hours

    Note* salt n pepper to taste but I don’t cook with salt but add later.
     
    #17
  18. PINKIE

    PINKIE Wurzel Gummidge

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    Battered to death mate.
     
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  19. Tel (they/them)

    Tel (they/them) Sucky’s Bailiff

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    That's dog food.
     
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  20. Stan

    Stan Stalker

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    Skiddy has no doubt welcomed this thread with his customary good humour.
     
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