Noodle stir fry featuring chicken and king prawns, as well as Chinese leaves, scallions, radishes, red pepper, ginger and fiery chili pepper, tossed in dark soy sauce. That's all we're having and I can't wait.
I'm going to have last nights chilli con carne in an omelette, which is how the fantastic omelette thread started.
Bangers n mash probably, utterly ponsified I imagine, in a gastro-pub. S'right, a ****in gastro-pub. In Camden taahn.
