My daughter wants a piñata cake for her birthday party and I foolishly volunteered to make it. I appreciate that it’s not a curry or chilli but I assume it has jalapeños in it so it will be spicy.
Here's how to make beef madras and pilau rice... Remove beef madras and pilau rice from freezer. Now, remove a fork from the cutlery draw and proceed to stab holes in both rice and curry packaging. Do this several times but be careful not to put any big rips in it. Once completed, switch on microwave. Next step is to open microwave door and carefully place your beef madras and rice into the centre of the microwave. Once done firmly close microwave door making sure it is shut properly. Turn on microwave for 7 mins and wait. Once microwave pings, open the door and take out meal. Delicately peel back packaging and stir both curry and rice. Place back in microwave for a further 4 mins. Once that pings for the 2nd time, you will now have your nice steaming hot beef madras and pilau rice. Enjoy!
Teaspoons of tamarind or tablespoons ? Got an Indian mate at work to get some proper curry powder , will put the chicken in the fridge tonight , and try to make it tomorrow .
If it's fresh tamarind youv'e processed yourself I go for two tablespoons as the coconut milk will balance the sourness.
Skiddy? The curries he’s posted pictures of look like he’s got one of his ladyboys to take a dump on a plate of rice.
Still Obsessed Stan I see, the cost of me handing back your arse on a daily basis has really upset you hasn't it mate? Best stay on ignore son...another 35 years will do.
please log in to view this image please log in to view this image please log in to view this image Stan, Mrs Stan and the sprog Stan junior.
