Sorry ladies, this one's not for you, move along, love (virtual slap on the arse) - Only men cook with fire! Well, the end of the season is nearly here, and before long we'll be indulging in one the males favourite summer pastimes, burning various pieces of meat and offal on an outdoor fire for no apparent reason other than it's an excuse to get pissed, and if you're lucky, poison one of the in-laws. It's good to be able to impress - you may be chief BBQer at a BBQ where there's totty (skimpily dressed totty, what with it being summer and all), and we all like to show off our skills to the ladies, and sometimes you've got to put your mates in their place - and Bsometimes a birdseye frozen burger or a crusted black incinerated walls pork sausage just won't do. So, anyone want to share some brillaint BBQ ideas that will have ladies wanting to be with you, and the fellas wanting to be you? Here's one to start - BBQ or under the grill, either way this is awesome 8 to 10 chicken thighs, de-boned and skon off (you can use chiken breast as well, but it dries out quicker, and the thighs have more flavour) Pot of plain natrual yoghurt Jar of Pataks tikka curry PASTE - must be paste, not sauce! Pitta Braeds Green salady stuff Simple simple simple - chop the chicken into chunks. Put 3/4 of the yohgurt and 4 BIG spoons of pataks into a bowl and mix well. add the chiken, make sure it's all coated cover and leave for an hour Stick the chicken on skewers, chuck on the barbie/under the grill - job done. Cut pittas in 1/2, then put some green stuff in - lettuce, cucumber, bit of onion if you like, bit on tomoato, pile the chicken on top - chicken tikka sarnies - you won't beleive how good they are.
Sounds good but for some reason whenever I've tried making a curry with Patak sauces, I get watery stinging arse eruptions the next morning. Doesn't happen when I buy from a takeaway.
Green salady stuff ---- Ruined it. The complete sauce Pataks are the business. I have had a tin in my cupboard for a year that I bought in error. It requires you to add tomatoes and cream etc, why is this you might as well make the whole ****ing sauce yourself.
