I'd kill for a sandwich now... My dinner, every night... Chicken Broccoli Carrot Brown Rice Sweet Potato mash Beetroot Spinach Hot sauce Groundhog Day
For me it's fresh Trout caught from the lakes of the Royal Military Academy Sandhurst, served on a bed of Watercress and for the crunch I add some gherkins. It's ****ing lush with a dollop of sweet chilli sauce.
ATTENTION. Yes Sir. Would you like lemon i your tea sir. One moment whilst one forces this piss out sir. There ya gan.