Picture this! You are sitting down to a fry up. You have your sausages, bacon, egg, beans, mushrooms, potato bread, tomato, black pudding, white pudding and toast. What sauce do you use? Red or brown? For me it is always brown.
I'm not a fan of the traditional fry up. Keep the sausage, egg and beans, but you can replace everything else with a decent portion of chips. As for the sauce, I'm not bothered. I like them both.
Remove the mushrooms, potato bread, tomato and toast, and you've got yourself not a bad breakfast there HP every time