To be fair, Gerrez is more of a large intestine than a small one, unless you were being grammatical as opposed to physiological
I work in Manchester city centre, was on the way over to another building this morning and three scallies behind me were discussing their beverages of choice in the local, decision, lager tops all round.
Wimps. Lager's bad enough without sticking bloody lemonade in it. Seriously, the trouble is that so many younger people started drinking with alcopops and have seemingly never developed a taste for "adult" alcohol flavours so feel the need to sweeten everything.
Red wine man myself, yes I am Fergie posting on here due to retirement boredom and Wimbledon being over.
I'm not a 'scally'. I might put some spring water in it if it's cask strength. It helps to release all the various flavours