It's remarkable that they still get away with that name, given it doesn't contain peas, nuts* or butter. It was originally made for people with no teeth. *peanuts aren't nuts, so should peanut butter have the warning "may contain nuts"?
Crunchy all the way! I ****ing hate salad, any sandwich maker who put it in my lunch would have their chest cavity opened with a rusty spoon. So that's out. You can't beat a bacon sandwich, but my favourite is a hot beef baguette with onion gravy and a bit of mustard. My friend makes a cheese sandwich and puts it in the microwave so it melts. While the cheese does melt, the bread seems go a bit weird; it's floppy and crunch at the same time, has anybody ever come across such madness?
I'm reasonably on board with the meat pie/lasagne type sandwiches (had a meat pie butty last night). Breakfast sandwiches with black pudding/bacon/etc. Yes. In fact anything goes well in a sandwich. Fried mash such as bubble and squeak is exceptional. When I was younger I used to have pickled onion monster munch and golden syrup, but I think that was just being silly to get attention. Not tried one of them in 20 years. I'm guessing it wouldn't be nice.
I know I'll get shot down for this but I ♥ Meatball Marinara from Subway! That or a Spam fritter and Pattie in a bread cake drowned in vinegar! THE best way to avoid a hangover!!
I'm with lambo. Don't have patties over here. But a simple chip buttie - Heaven. The locals look at me in astonishment as I carefully select french fries for the correct length (or nip off the excess) before placing them carefully on the bread.
Though peanuts aren't actually nuts, they affect more people who suffer 'nut allergies' than any real nut, hence the warning. Though it should say 'contains nuts', it would be a fairly **** peanut butter if it didn't contain any peanuts. Though as you've said, it doesn't actually contain any butter either.
I'm a sandwich lover, though I haven't experienced some of these weird options like meat pie Bacon and fried egg is scrummy. Has to be cut diagonally.
My missus was laughing at me yesterday for carefully selecting the right length chips for the bread ahead of the game.
chip butties are like dry stone walling, if you're chip doesn't go the entire length it's vital to find 2 that tessellate perfectly. I find it irritating that my white bread of choice is too long for 4 half sausages but not long enough for 6, so I have to use 5 half sausages and just eat the other half. Crazy crazy world eh?
Peanut butter and salt and vinegar crisps. Get in! I also love 2 fine nubile young ladies with me sandwiched between but sadly, unlike some other lucky bastards, that one only makes an appearance when I'm asleep
Consider it tried next time I knock up a Spag Bol. On a similar note try; 1 x slice of bread, well buttered. 2 x chips. Chili con carne. Do not cut the bread but simply fold. Mexico meets the North of England. What's not to like?
i used to have scrap butties at school when i spent my dinner money on ***s or the arcade at hull fair week . As for fave , Bacon and egg , brown sauce in white simple bread mmmmm
I used to have golden syrup sandwiches as a kid (or lemon Kurd) but never with anything else, but seen as crisps compliment most cold sandwiches i don't see why not Maybe not a proper sandwich but ...... Garlic bread with extra cheese bag of fries with plenty of chip spice, empty fries on garlic bread fold over and enjoy, lovely sober even better at end of night out Anything from chippy In Glasgow went for cheese burger, they put the cheese between two burgers then battered them before putting in bread cake mmmmmm that was nice
