What the f uck are you having for Dinner thread..

Just opened the BBQ up after a winter under cover in the garden.

Can confirm green fluff, white fluff and a stench that's bad. Closed the lid and set the gas to high for an hour to kill/burn it all off

 

Food is on.

 

Couple slabs of that pork pls bro

 

Boom! First BBQ of the year!

 

Did simple chicken marinated in a shawarma mix. Chopped up and into some pitta



couldn’t taste the white fluff.

 

This is the mix, use it all year. just mix with a bit of oil to help. Is doing beef then one part white wine vinegar is good to help marinate

 

If you have a Lidl nearby then go buy that ham it's superb. Looking forward to a simple ham sandwich with it tomorrow.

 

Did get it going finally.

 

You grilled that ham on your bbq ?

Does it come in big slabs, or have you cut it that way ?

Got a pic of the packet ?

 

Look back one page.

 

I see it

Had that Ham before, it's superb

 

Rum cake for later

 

Jerk chicken for now

 

Loving it @PINKIE

 

Just washing it down with one of those cold ones

 

I take it that it's UK brewed?

 

Yeah I think so

Kingston ain’t made its way to Cornwall yet

 

Always wanted to try the real stuff.