I'm down with all of these Norvern condiments Curry sauce, mushy peas etc I just don't like them smothered all over my chips. Served up right in a tub, so you can dip em
Mash and spag? Enough carbs for you. You should tell @Red Hadron Collider by the way, man loves the mash and bolognese.
Right, had buffalo chicken strips with a blue cheese sauce as a little starter. 10oz sirloin, rare, with seasoned fries, a full size meaty mushroom, roast tomatoes, rocket salad, onion rings (3), pepper corn sauce. And it was absolutely ****ing magnificent.