Do you guys not have curry sauce on chips down South? I've never known any different. Wouldn't be having it on my ****ing fish like.
Down here in the developed world, chips are served crispy. One may choose to dunk thy chip in a ceramic bowl full of artisan homemade tartare sauce But we don’t smother our food with brown gloop.
Ya missing out, Sucky. I always mix it up. Sometimes I have chips and gravy, sometimes chips and curry, sometimes chips and garlic & chilli sauce. That's only when I get them from a chippy, btw. In the house, I normally just have a bit ketchup on them.
Its alright, all depends on the curry sauce quality tbh, most down here are watery runny thin ****e. Im not a big chips eater tbh always eat like 4 chips if it's a side on a burger meal or Summin. But if i do they are drown in onion vinegar and even more salt, no sauce
Yeah I’m only ****in with ya. It’s a northern thing, but like sucky said you can get it down here in chippies, but it’s mainly ****e watery sauce so most folk don’t bother. I do actually like a good curry sauce to go with my chips. Gravy is a big no no. I like the sound of garlic and chilli sauce.
^^^ note ‘with’ not ‘on’ chips should be served crispy in my book. With a good sauce for dunking. slopping that **** all over them and turning them into soggy little mush sticks is just fukin wrong
