Been a wee while since we had a "favourite" thread. I love cheese, me!! Yummy, yummy, in my tummy!! Roquefort for this simple country loon. But honestly, there are so many to choose from. By ****, I'm magic, me.
Comté is very good, I also like Boursin. Mull of Kintyre cheddar is fantastic, they dip it in plastic to keep it fresh or at least they used to. It was sold in Harrod's so they changed the black plastic to green plastic and added a tenner or so onto the price.
Good shout about Boursin buddy. Of course Stilton is still The King Of Cheeses. Cheese and crackers, whomever came up with that was a genius.
Ah now there I have to differ, not keen on cheeses with bits in it!! But yeah I do love Wensleydale. There's a really strong Cornish cheddar, can't remember if it has a trade name or not, but it is absolutely gorgeous!!
It’s wax ya mad teuchtor not special either cos even baby bells are in wax ffs!! I may be wrong here but I’ve committed
I can wholeheartedly recommend Marmite biscuits for cheese, they go very well with a nice sharp cheddar please log in to view this image
im not comparing ya tube I’m pointing out that wax on cheese isn’t fancy as you think it is!!! Do you eat a lot of manchego?
I never said it was fancy. Manchego is pretty decent actually, although the wax on that is annoying as ****.
