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What the f uck are you having for Dinner thread..

Discussion in 'The Premier League' started by Sweats, Jun 13, 2012.

  1. Peej

    Peej Fabio Borini Lover

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    and a handful of cat litter
     
    #34661
  2. Chief

    Chief Northern Simpleton
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    ^^^^^^^

    Here he is!

    Sausage butty incoming.
     
    #34662
    Sucky and Tel (they/them) like this.
  3. SaintsForTheWin

    SaintsForTheWin Any holes a goal

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    Noted for next week <cheers>
     
    #34663
    Chief likes this.
  4. gooner4ever

    gooner4ever once a Gooner always a Gooner
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    chorizo and chicken and orzo is a winner - Google it for recipe
     
    #34664
  5. gooner4ever

    gooner4ever once a Gooner always a Gooner
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    @Chief

    Or chorizo carbonara - a favourite of mine to cook
     
    #34665
    Chief likes this.
  6. Peej

    Peej Fabio Borini Lover

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    Nah, only really good smoked bacon and eggs, splash of starch water and cheese
     
    #34666
  7. Peej

    Peej Fabio Borini Lover

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    nah, no sausages in fridge and had a fry up for dinner last night. So just toast and tea.
     

    Attached Files:

    #34667
  8. Chief

    Chief Northern Simpleton
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    I meant me!

    IMG-20201231-WA0001.jpg IMG-20201231-WA0000.jpg
     
    #34668
  9. Peej

    Peej Fabio Borini Lover

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    #34669
  10. Chief

    Chief Northern Simpleton
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    Yeah, always do them in the oven.

    Unless on a barbecue, then it's boil then char.
     
    #34670

  11. Peej

    Peej Fabio Borini Lover

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    Would give boil/char a go in summer. But always low and slow in a pan for me.
     
    #34671
    PINKIE likes this.
  12. Chief

    Chief Northern Simpleton
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    Bingo.

    IMG-20201231-WA0002.jpg
     
    #34672
    The Ginger Marks and PINKIE like this.
  13. PINKIE

    PINKIE Wurzel Gummidge

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    Ham n cheese fluffy omelette.

    If usually use Pancetta and some strong cheddar for this but I haven’t got any so I’ve used Brunswick Ham and Parmesan instead.

    F69EC3EC-3285-49C8-9881-37639514CA16.jpeg

    1. Separate the egg white from the yolks and whip them into stiff peaks (but not as stiff as making meringue)

    28DBDB83-6169-42CA-B7E6-6C7EFDAE8843.jpeg

    2. Fold in the egg yolks, don’t whisk them in otherwise you’ll flatten your fluffy egg whites. Pour it all into a medium heat pan.

    DD66719A-DB92-4EF8-A182-E255B706EA0D.jpeg

    3. Add in the Pancetta and cheddar (ham and Parmesan) salt and black pepper. Cook on a medium heat (you don’t want to burn the bottom as it will make it bitter) and use a spatula to free the edges of the omelette from the pan.

    8ABF0CBE-1C20-4F63-91D8-F046CBF957A0.jpeg

    4. fold in half as you plate it up. I’d usually finish it off with some chopped chives and a splash of Tabasco but I’ve run out.
     
    #34673
  14. Tel (they/them)

    Tel (they/them) Sucky’s Bailiff

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    That looks ****ing awful :emoticon-0119-puke:
     
    #34674
  15. PINKIE

    PINKIE Wurzel Gummidge

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    You don't like Omelette though so stfu
     
    #34675
  16. SaintsForTheWin

    SaintsForTheWin Any holes a goal

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    <laugh> @luvgonzo to confirm
     
    #34676
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  17. Quesadaad

    Quesadaad Well-Known Member

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    2CC4A11A-B3A8-4618-8390-62B0B38D3A23.gif
     
    #34677
  18. SaintsForTheWin

    SaintsForTheWin Any holes a goal

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    I would eat it <cheers>
     
    #34678
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  19. PINKIE

    PINKIE Wurzel Gummidge

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    Yeah in a pan for me too, I like the caramelised bits :)
     
    #34679
  20. Peej

    Peej Fabio Borini Lover

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    here people call that burnt bits, savages
     
    #34680

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