What the f uck are you having for Dinner thread..

Its actually very common to use crushed cornflakes in fry mix, don't knock it til you've tried it bro.

 

Bruv this dude made fried chicken from a book, and without one usually seasons with salt and olive oil (his own words)

All those salt and olive oil chicken stands around the land innit I must be wrong

 

As opposed to all those carvery restaurants serving Sunday lunch smothered in reggae reggae, eggs and cornflakes.

Have a day off mate an find some new material.

 

will do...need any tips with the Bhajis...let me know mate

 

Will do dude. I’m going to the Asian supermarket for the ingredients.

What are those weird leaves they sell in those supermarkets which got classed as a class b drug? They queue for it and walk out chewing the stuff?

 

Why you so butthurt I make chicken better than you man.

 

You seem to be taking this lockdown **** quite easy mate?

 

No one thinks your eggy cornflake mess is better dude. Get over it. You’ve been done by the salt an pepper chicken man. You’re like the ****ty kebab shop fried chicken and I’m the colonel.

 

to be fair it looks overcooked. Not sweet potato wedges burnt, but I bet dry.

 

Used to it now. Do coursework til 3 then start drinking.

 

Dry and eggy.

 

Its called Paan...the one that makes your mouth orange/red?

Bengalis swear by it...I’ve tasted it for Bantz but nothing else.

 

Yor mums fanny is bruv.

 

I thought it kept you awake when doing night shifts?

 

you been selling her smack for licks?

 

Its ****in nasty mate...acquired taste

id rather sleep

 

What would be your choice of beer to accompany your chicken dishes Gents?

 

I have rice peas and sweetcorn, Sweats stuffs his with ice cubes and a water garnish.

 

A nice dry IPA nothing citrus, something with a nice balance.