What the f uck are you having for Dinner thread..

Fish for me works best in English dishes, fish n chips, fish Pie, Filet O Fish(lol), fish cakes

Bottom of the list for meats when it comes to curries.

I also dont really like earthy tasting fish like Mackrel, Salmon or any oily ones. I’m happy to eat boring old Cod/haddock anyday. Oh and Tuna from a can. I enjoyed Scollops on a few occasions...crab mixed with herbs and a cheese...that was tasty. Tried it in Paella...works in that too. Asians do fish pakoras...not for me. Fried Squid..that was tasty...but that’s because it was fried. Tentacles on a plate...eugh...**** off.

picky when it comes to fish types

 

Really? Wouldn’t have guessed.

 

Im good with pretty much all seafood tbh.

My inky rules are
no bones & no slime
So fillets only and nothing like jellied eels or oysters

 

Had this for breakfast this morning, plain n simple

 

@Sweats. Cooked this bruv dont take this one for him.

 

Dafuk?

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Hardly plain n simple.
#greedybastard

 

What is that stuff in the middle?

 

Laverbread.

Laverbread (Welsh: bara lafwr or bara lawr) is a traditional Welsh delicacy made from laver seaweed. To make laverbread, the seaweed is boiled for several hours, then minced or pureed.

Laverbread is traditionally eaten fried with bacon and cockles as part of a Welsh breakfast, or with hog's pudding in the south west of England.

 

Oh, and this for lunch.

 

Does Luvvy know you're using his cooking tweezers?

 

Thought it was a mis-shaped burger.

 

I love the stuff but I do get why people would be "WTF?"

 

Stop being a pussy, hatched that morning bruv, you won’t get fresher.

 

I noticed lots of people having pepper on eggs, don't fancy that at all. But yeah I'm eating seaweed with it all so I'll have to let it go.

 

If they had hatched they'd be baby chickens.

 

Salt pepper n vinegar every time. Wonderful!

 

I can see the vinegar thing being quite nice but don't get the pepper.

 

Generally I’d have loads of ground black pepper on them but then only had white, tish!