What the f uck are you having for Dinner thread..

I would eat what you put on that plate. It's just the presentation is shhite, that's all really, oh and the salmon looks a bit greasy.

 

No mate, it just tastes of liver, and liver is hanging.

 

As I told Tobes, most people have little or no idea how to prepare or cook it but you really are missing out.

 

No disrespect Ginger, but it's what old men eat. And I'm old.....so probably what dead men used to eat.

 

**** me! You’re old.

 

Guys who like liver in my life:
My grandad. 82 years old.
My dog. He’s a dog.

 

Actually there’s a few restaurants near the cigar in London that do a wonderful Dutch calf’s liver statically placed on Colcannon with oak smoked bacon toppings. Tastes amazing and cheap for the quality @£28 a chuck.

 

Graphic, loving that!

 

I’m probably the youngest person alive who likes it. Love all that stuff. Black pudding is the nuts.

Ginge’s still looks crap but the cafe on Bloemfontein Road by QPR does a phenomenal liver, bacon, mash and onions which has probably been the difference between attending certain games and not in recent years.

 

That’s going into a big presentation I’ve got in a couple of weeks.

Not your grandad.

 

My dog?

 

Yes

 

No problem

 

£28 for a lump of liver, the worlds gone fooking mad!

 

That was 7 years ago mate. Probably nearer £ 40 now.

 

Oh ****off ffs, you absolute tragedy.

 

No wonder Chaos is obsessed with people's organs.

 

Tel just batted a six.

 

Food for thought, I thought I had a 9" cock until my missus measured from twelve downwards.

 

Looks like cat sick