your recipe is spot on, you could even hoy in some garlic, a bit off salt, some sugar and a bit of msg, but don't tell anyone i mentioned msg. the same version will work great with rice also.
Might go for one of those steaks I posted a pic of the other week. Probably shouldn't, I'm doing **** all exercise at the minute and putting on too much weight, as it'll not doubt involve a pint or two. Not sure what the alternative is though, there's not much else about. There's a Subway but **** that. Will keep you all posted.
It's one of those that tastes way better than it looks. I think she was in a hurry. Can't complain though, it was spot on.
Had Haddock and chips, with mushy peas. Was going to have the veggie version; halloumi in beer batter with chips and mushy peas but something made me say haddock. Was ok. Not great, but decent enough. Bit greasy the batter, if anything. They don't do fish like they can do steak. On my second ale. This also is nowhere near as good as the first, which was a Rhymney Export. This one is called Golden balls or something and it's supposed to be festive. Think I'll nip to the CoOp and get a bottle of Malbec and watch the match.
I am, however, loving listening to Now That's, ****ing Christmas, or whatever they're playing All bangers.
Another scabby year tonight. bowl of chicken wings. Got 4 in franks hot sauce. 4 in normal bbq 4 with Korean bbq chilli sauce
