What the f uck are you having for Dinner thread..

So no Italian Pizza's there then?

 

It's New York, they have New York pizza.

 

So not Italian then.

 

Thought I'd try 3 times cooked chips.

Followed some twat's recipe off YouTube.

Cut your chips then boil for 25 mins. Now I'm thinking 25 mins to par boil chunky chips, can't be right. Knocked them off after 15 mins...

Went for mustard mash instead.

25 ****in minutes! I'm guessing his tatties are different to my maris piper.

 

I imagine you'd have to go to Italy for that.

 

that’s wrong mate. When I do them I par boil for like 5 mins ish then cook them.

 

Aye, sounds about right. I've par boiled roasties for 10 mins so 5 for chips sounds right. Did he say 5 mins but I heard it as 25. I'll check.

Yeah, he said 20-25 mins.

 

which is why i do mine in the fryer on a low heat instead off in water.

 

Who fries chips in water though dickhead

 

Or a restaurant that sold real Italian food.

 

Give it up you sad ****.

 

Are you back yet mate?

 

Pedantic Welsh twat.

 

Yes got home this afternoon, glad to be back and chilling.

 

I never eat before a gig. Beer before, minge after. That's our rule and we stick to it. Chaz and Daz will share a packet of Twiglets and some man love beforehand but that's just to get them warmed up.

 

Pork loin stuffed with some paxo plus added sausage meat pepper and diced mushrooms,
BBQ seasonings and garlic on pork.

Spelread some jam over some left over stuffing for ****s and giggles.

Gravy made from pork jouce and stuffing that came out of the pork after cooking.

 

That looks absolutely rank.

 

thats a bit harsh. I’d eat the pork. I ignored the rest.

 

Off out to a Turkish place tonight, can’t say I’m arsed, not my choice.

Proper meh.