They’re bloody lovely. The other bits balance it out: but yeah if you already think they’re too sweet then you may not like them. If you have guests you can impress them with your parsnip prowess though.
Mrs just bought me a kastu curry from some place chain place called wasabi. It's so ****ing **** it's actually put me in a bad mood. Bland chicken cooked by someone who gets chicken tips from Sweats, plain white sticky rice, like no seasoning at all (puke) Can't even look at this ****ing bitch at the moment. (the Mrs) I fell like I should go down there and throw it at every vegan **** who works there.
Tonight is gonna be spare ribs. Burgers in buns, with some chips. Chocolate puddings and custard. I've only got this far, so far, do the rest later. please log in to view this image
The last thing on my mind is making buns. Although fresh bread is one off lifes pleasures to the nostrils