What the f uck are you having for Dinner thread..

that word looks close enough to jaffa cakes for me

 

It's corn on the cob ffs nothing to get offended by

 

I got indigestion just looking at the plate of ****

 

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****in indigestion from corn on the cob.
Christ

 

Yeah don't get the relevance you ****y *****

 

you wouldn't because you're an uneducated thick shhite

 

@The Ginger Finger

How did I do curry man?

 

Uneducated, but deffo not thick bruv

 

to be fair it looked quite decent....if you stopped editing the rice

 

"Quite decent" step up then and do a curry.

 

Quite decent from me is a compliment bro.

 

Looks ok, whats it supposed to be?

 

Some curries demand loads but not many.

 

Tbph mate, I know shhite about curry.

 

for a lot of people they are happy using pastes or simple spices which is fine. I've found everybody has their own version, which again is fine. But if you was looking for a british restaurant curry then there's only reall one way.

 

Lamb curry.

 

Rogan Josh?

 

Some Punjabi recipe I found.

 

Got some chicken thighs in the oven pre seasoned from yesterday, everyone seasons different so I go like.
8 thighs - score the thighs to the bone, Salt the chicken.
Melt butter in a cup, a good bit least half a cup worth.
Add..
Mixed herbs
Chilli powder
Garlic
Fine pepper
Tiny bit of thyme + a drip of rosewater
Sugar, bout 2 tsps, if you like crispy skin.
Half a chicken stock cube

Stir melted butter til all is good and add to chicken in big bowl, get ya finger is and violate that **** til the butter starts to go solid on the chicken, oven on 180 for 30 mins and another 20 on 160.

Ain't putting pics up no more **** you guise.