What the f uck are you having for Dinner thread..

That looks quality mate, love a nice cassoulet. The better half is French and makes it from her grans recipe from time to time.

 

Looks nice, but what tickled me was the mash looks like 2 scary faces out of a horror film..

Guess you'd have to be on a laptop to notice it.

 

Tonight is frying steak, sausages, onions and mushrooms, peas, and a crispy bacon mash with a mustard gravy.

 

Yeah, your boyfriend said as much.

 

Fried potatoes, mushrooms and onions, done in a garlic butter, chopped up a steak, added to it.

Didn't look enough, so i'm doing a steak and kidney fray bentos also.


Now can anyone tell me how to get a fray bentos out of the tin so it still resembles a pie?

 

You can't, just eat it out of the tin.

Which is what I used to do. When I was a student!

 

As nice as they, they aint really that filling,

 

I used to cut them up in the tin and scoop a portion onto the plate reasonably successfully.
Ps. A portion is not the whole tin. If so refer to Chiefs suggestion.

 

The meat in Frey Bentos press just doesn't taste quite right to me.

 

They're much less substantial than they used to be

 

It does if you're expecting it to taste like horse.

 

Nothing wrong with a bit of horse on the BBQ, when in France.

 

Peppered sirloin steak.
Cheesy mash
Fried onions and mushrooms

Simple

 

Caramelised gourmet dinner.

 

Old directors took us out last Thursday night for a goodbye meal. Went to the Golden Pheasant in Plumley. Nice gaff. Had natural smoked haddock on a bed of spinach and mash, with cheese sauce over the mash. First cause was crispy duck roles and final course was a cheese board. ****ing lovely

 

Did you ask for cheese dip for the crispy duck rolls?

 

I've got those kitchen units... you cheap bastard

 

I bought my house off a developer. It’s a wickes kitchen. They’re cheap and ****. My last kitchen was from magnet more expensive better quality fittings but the materials of the doors was the same.

 

Wickes kitchens are actually overpriced. Same product as Benchmarx at a premium price.