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What the f uck are you having for Dinner thread..

Discussion in 'The Premier League' started by Sweats, Jun 13, 2012.

  1. luvgonzo

    luvgonzo Pisshead

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    What about them?
     
    #7321
  2. The Ginger Marks

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    Can you still walk? <laugh>
     
    #7322
  3. luvgonzo

    luvgonzo Pisshead

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    Ok (pats on head).
     
    #7323
    Last edited: Jun 24, 2018
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  4. The Ginger Marks

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    You were laughing at my comment in reality Luv, come on son let it out.
     
    #7324
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  5. The Ginger Marks

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    50012230-80EF-447C-B49D-E920C44559BB.jpeg

    Luv 10 minutes after watching master chef.
     
    #7325
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  6. Chief

    Chief Northern Simpleton
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    Traditional Cornish pasty for dinner.

    Dinner as in, it's dinner time, not as in shall I put a jacket on.

    I hope it's good as some daft machine driver had a load 'imported' up form Cornwall. Very much doubt it was worth the effort but I'll eat the ****er and find out.
     
    #7326
  7. Sweats

    Sweats Sure
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    I’ve just gone from 0 to tasty in 60 seconds...
     
    #7327
  8. Chief

    Chief Northern Simpleton
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    Did I ever tell you about our thick head site engineer who brought a Rustlers to a barbecue?

    Dull ****.
     
    #7328
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  9. Chief

    Chief Northern Simpleton
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    The pasty wasn't all that by the way.

    The cornish are precious as **** about **** all.
     
    #7329
  10. Sweats

    Sweats Sure
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    You did.

    I don’t mind one once in a while. Never tried barbecuing one mind.
     
    #7330

  11. The Ginger Marks

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    Not dull, just a tight ****.
     
    #7331
  12. Chief

    Chief Northern Simpleton
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    You'll have to trust me on this but he is very much a thick (dull) ****!

    He'd never been to a barbecue before. He's 65!

    Never eaten a curry till he worked with us either.
     
    #7332
  13. luvgonzo

    luvgonzo Pisshead

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    Haven't done much cooking lately, will have to do something nice on the weekend.
     
    #7333
  14. The Ginger Marks

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    Chicken thighs?
     
    #7334
  15. Tobes

    Tobes Warden
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    Made many plates of **** lately mate?
     
    #7335
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  16. The Ginger Marks

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    Yes mate, been perfecting my puff pastry technic. It’s been a long time since I was a pastry chef and butter here is very expensive so have been experimenting with alternatives using the classic detrempe, buerrage, Paton method.
     
    #7336
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  17. The Ginger Marks

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    Does he still live with mummy?
     
    #7337
  18. Number 1 Jasper

    Number 1 Jasper Well-Known Member

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    Burgers from the local butchers , made with ends of steak and some pancetta . Relish from Dorset ( Tomato and Chilli ) . Rolls from the local butcher and other bits from local veg shop and Sainsburys .
     
    #7338
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  19. Chief

    Chief Northern Simpleton
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    He did until she went into care earlier this year!
     
    #7339
  20. Tobes

    Tobes Warden
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    I bet his internet history is interesting....
     
    #7340

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