Hearts bleeding here mate. You need a post code and street number, I'll assist you in offloading.....
Cursed for a thousand years for opening your presents early luv. Well, that's what bad Santa said....
If by shandys you mean peronis and pure cocaine then yes. Been a hectic but good weekend Now to focus on Christmas... Should probably get a move on with my shopping...
No we've met up with some family that we won't see over Christmas and swapped presents. I can't wait to try that, love Oloroso and that looks a great one. It's one of my ambitions in life to visit a Bodega, sherry is such an under rated drink. People in the UK just associate it with Harvey's cream so think it's ****.
I'm in as a consultant so there's no chance I'm letting the senior staff see me load my car up with freebies every day. It's not worth the hassle, unless somebody comes in with a Hublot for me.
That's the first thing people think and that's where the Brits have ruined the image with Harvey's Bristol Cream, terrible stuff. An Oloroso is dry as a bone mate not a hint of sweetness, imagine a really complex dry white wine and your close.
If this was a pub, who'd kick off first? I reckon Piskie would bang HIAG's lights out before the first round is ordered. Tobes following in behind with a flying head butt across the bar to Pete Saxton. Then Chief kicking Ginge into unconsciousness cos somebody asked for a Thai Whiskey.
You wanted something different I would recommend a bottle for Christmas. Start out with a Fino, Tio Pepe is in most supermarkets but look out for La Gitana, if they do that then grab it. The one I've got is from Waitrose if you want to dive straight in with a more expensive bottle. Chill it but not too cold a serving is about half a small glass of wine, it's about 20% so not too be underestimated.
