Just getting my Salopettes out of the loft. I'm off snowboarding next week Father in law lives in Poland in a ski resort. Cheap flights, free digs, cheap beer and great mountain top log cabin restaurants. I took the family out for dinner last time I was there. 5 adults and the little un, 3 courses with beer and wine, came to around £23. Happy days .....
Try this one Luv it's really good. 4 Boiled Eggs 1 Onion, chopped 2 Tomatoes, finely chopped 200ml cup Tomato passata 2 Garlic cloves, finely chopped 1 tbsp Ginger, finely chopped 3 Green chilies, chopped ¼ tsp. Turmeric powder 1½ tsp. Red Chili Powder 1 tsp. Coriander powder 4 tsp. Vegetable oil 1/2 tsp. Garam masala 300ml Water Salt to taste Method: Boil the eggs for around 8 minutes, remove and steep in cold water, put aside for later Heat Oil in Pan, medium high Add garlic, ginger paste, chopped onions and add a pinch of Salt and fry till brown Add coriander, turmeric powder & chili powder and fry for 1 minute Add garam masala and fry for 1 minute Add the tomatoes and passata, stir well and fry till the oil leaves from the side Throw in the chopped chilies Add Water and let it simmer for 10 mins Peel and cut in half the set aside eggs and add to the gravy and stir it slowly so that it gets dipped in gravy Cook on for a further 5 minutes and serve hot with chapati’s or rice and an ice cold kingfisher beer
Drinking a 2,5 litre bottle of JD with chief of police in bangkok on his birthday. Gotta love a little corruption.