5 years man Stu. Surely you should have learned how to quote someone by now. Just press reply once, type after the end 'quote'.
Pumpkins are horrible. Pointless things. I like a parsnip though. Went through a spell a few weeks back where I couldn't get enough of them.
Stir it in with my porridge, with some walnuts and blueberries and cinnamon. Buenos. Sometimes I'll just heat it up on it's own... it's lush.
QUOTE="commachio1, post: 10097198, member: 1000561"]Especially when you are nicking Stu's turnips. Or pumpkins. I divnt like pumpinks either. Horrid stuff.[/QUOTE] Wash it down with... please log in to view this image
Oh right. It goes ok with cinnamon, I believe. I shove maple syrup and a **** load of butter in my porridge. Probably not as healthy as pumpkin.
My great uncle, who was from Glasgow, reckoned a real man had his porridge with salt. He also reckoned that when he was a kid, in the 30s or summat, his mother would make loads of the stuff, then pour it in to a drawer in a dresser, and then when they were hungry they'd cut themselves a slice. Then presumably go and wrestle a bear or something.
I've had it with salt it's foul but I've had worse. It's savoury with salt, just like pancakes when you make them with cheese and stuff instead of fruit/ice cream. Never tried it out of a drawer mind.
Teaspoon of Islay malt and one of honey in ya porridge is the best start to the day like! Save it for weekends mind